I made this salad last night for dinner, sans the chicken, and using arugula instead of spinach. LET ME TELL YOU: new favorite salad, fa sho'. The goat cheese, pine nuts and super easy homemade dijon vinaigrette? SO tasty. I had seconds...and then thirds right out of the salad bowl. And I'm having it for lunch again today. Probably an early lunch, now that I've started thinking about it.
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